Facts & Findings

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We waste a third of the food we produce. What can businesses do about it?

Food Waste Report 2022

Rubies in the Rubble


September 1, 2022

Jenny Costa
Rubies in the Rubble


Food Waste Report 2022

Key finding

Our banana ketchup

"...definitely showcases what we're all about in a really interesting way: taking an ingredient that was a waste product, and really trying to find a demand for it.”

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